Karthik Raja Karnan

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Karthik is best known for developing the world's smallest Automatic Idiyappam-making machine.
Karthik has empowered over 3,000 food entrepreneurs, helping them scale their businesses with cost-effective automation technology.
Early life
Karthik Raja Karnan was born on May 30, 1994, in Salem, Tamil Nadu, India, into a middle-class family of skilled weavers. He completed his schooling from a Government School, Salem.
Karthik obtained a bachelor's degree in Electrical and Electronics Engineering from the Knowledge Institute of Technology, Salem, graduating in 2016. Throughout his collegiate tenure, he conceived numerous unique projects and garnered national acclaim, including the Young Scientist Award, the Edison Award, and the esteemed Dr. A.P.J. Abdul Kalam Award.
Entrepreneurial Journey
Karthik established MADique Technologies in a car shed, initiating the venture without any workers but with a robust ambition. First prototype was unsuccessful but after lots of efforts he has made it successful within a year.
In 2021, he introduced the world's smallest Automatic Idiyappam Machine, establishing a record in Kalam's Book of World Records.
Awards
*India 500 CEO awards 2024
*Dr. A. P. J. Abdul Kalam Award 2016 for Best Project Award with Cash Reward of Rs.30,000
*Global Excellence Award 2019 by MIT World Peace University
*EYANTRA Award 2015 by Knowledge Institute of Technology

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