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Wine and Restaurants magazine
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Wine and Restaurants magazine was created in 2015 by Green Talent Ltd (UK), born as the first ever lifestyle magazine dedicated to wine and wine tasting in Vietnam. Thanks to its popularity, it soon expanded across other countries in South East Asia, and since September 2016 its distribution expanded to the United States and to the United Kingdom. In 2016 it won the prestigious international Gourmand award for best wine publication, shared with Wine Folly. Wine and Restaurants magazine is fully written in English, and over its 90-120 pages covers winery and wine reviews, as well as reviews of restaurants, wine articles, news, classifications and panels. The magazine is published bi-monthly, and has so far published 12 different issues. So far continues to be the first and only wine magazine of Vietnam. Some of the regular columnists of the magazine are Alfredo de la Casa (member of the Society of Wine Educators) , Mary Turner, John Taylor and Linh Nguyen. 
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