Swedish Breaded Fishes
These Pennsylvanian hour dervs were devoloped by a small group of friends on December 8, 2007. The recipe consists of:
- 1 beaten egg - bread crumbs - Large swedish fishes
to Prepare:
In a frying pan, bring oil to high heat. Prepare swedish fishes by coating the fishes with the beaten egg. Gently toss in your choice of traditional or italian style bread crumbs to coat fishes entirely. Place fishes in heated oil enough to brown, only a few seconds should do. Remove from oil. Place on serving tray to cool.
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