OTG Management

OTG Management is a New York-based food and beverage operator with more than 200 restaurants and retail boutiques in 10 airports across North America, including Minneapolis-St. Paul Airport, John F. Kennedy Airport, LaGuardia Airport, Toronto Pearson International Airport, Boston Logan Airport, Tucson Airport, Washington Reagan National Airport, Orlando International Airport, Chicago O’Hare Airport and Philadelphia International Airport. Since its entry into airports in 1996, OTG has been recognized throughout the industry for its exceptional customer focus and groundbreaking innovation with regards to bold design and their efforts to disrupt the restaurant and airport industry by developing customer facing technology and deploying it throughout their restaurants and airport gate areas.; growing to become the second largest privately held airport food operator in the United States in just over a decade. In 2014, OTG ranked among the World’s 50 Most Innovative Companies in Fast Company Magazine.

History

Rick Blatstein, founder and principal owner, heads up OTG. With more than 30 years’ experience in the entertainment and food service industries, Rick ventured into airports in 1996 as an interim operator at Philadelphia International Airport. Rick’s vision: creating customer desire for the OTG experience in airports all around the world.