Cantaloupe Aqua

Cantaloupe Aqua is a hotel located in Talpe, Unawatuna in the coastal town in Galle district of Sri Lanka. It is a hotel that is managed by Cantaloupe Hotels, who also manages Cantaloupe Levels in Rumassala, Galle. The hotel is located 130 km from the country’s commercial capital, Colombo.
History
Cantaloupe Aqua was launched in late 2010 with an initial investment of US$400,000 initiating Cantaloupe Hotels as the parent company of the hotel chain. The property underwent renovations in 2015 and was re-opened in June the same year.
The hotel played host to Michelin starred, Chef Richard Toix in December 2015 in a series of dinner and brunch events to promote fusion cuisine. London-based Fashion Photographer, Creative Director and Instagram blogger, Alice Luker stayed at Cantaloupe Aqua during her documented series of travels to Sri Lanka’s south coast.
Awards
* Cantaloupe Aqua awarded TripAdvisor Certificate of Excellence award for the 5th consecutive year.
* Cantaloupe Hotels, including Cantaloupe Aqua, presented with an award under the hotel and lodging websites category at the 22nd communicator awards.
* Cantaloupe Aqua awarded Gold Award for the website category at the 10th Annual W³ Awards.
* Cantaloupe Hotels, including Cantaloupe Aqua, awarded the overall winner of TripAdvisor’s Travellers Choice award for the year 2016 award.
* Cantaloupe Aqua named one of 'Sri Lanka’s superb seaside stays' by Condé Nast Traveller.
* Cantaloupe Aqua awarded the Agoda Gold Circle
* Cantaloupe Aqua featured in the UK’s Sunday Times Travel Magazine as one of the top 50 ‘Unbelievable Hotels Under £100’.
* Cantaloupe Hotels, including Cantaloupe Aqua, winner of Luxury Travel Guide, Asia and Australasia Awards 2016.
Partnerships
* Land Rover and Cantaloupe Aqua host SaiLanka finale.
* Cantaloupe Hotels along with Michelin-starred Chef Richard Toix host 'A rare gastronomic experience'.
* Cantaloupe Aqua and Cantaloupe Jewels launches latest range.

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